Line an 8×8 pan with cooking paper.
Add butter and baking chocolate. Melt over medium heat.
Add almond butter (or peanut butter) blend.
Blend-in cream cheese.
Remove from heat.
Mix in dry ingredients. Blend.
Add Vanilla Extract. Blend!
Spread the mixture into your prepped pan.
Put in fridge, and chill until set.
ENJOY!
Make sure not to go overboard – These are delicious, but to stay within your carb limit we recommend eating 1 – 2 a day depending on your net carbs.
Note: We recommend using an electric mixer!