Buttery Maple Pecan Low Carb Ice Cream

Want to cheat on the Keto lifestyle? Do you want to pig out with the whole family? Want to just sit down with a bowl of ice cream and watch your favorite movie? (admit it we all have). You have to try our Buttery Maple Pecan Ice Cream recipe!!

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Buttery Maple
Pecan
Ice cream

Want to cheat on the Keto lifestyle? Do you want to pig out with the whole family? Want to just sit down with a bowl of ice cream and watch your favorite movie? (admit it we all have). You have to try our Buttery Maple Pecan Ice Cream recipe!!

With just a few ingredients and a couple of instructions, you’ll have a new ice cream recipe the whole family can enjoy! What are you waiting for?! The complete recipe and instructions are down below.

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Protein

64.7 G

carbs

72.6 G

fat

84 G

NUTRITION FACTS

SERVINGS: 1

Nutrition
Calories: 1191 cals
Fat: 84g 
Carbs: 72.6g
Fiber: 28g
Protein: 64.7g
NET CARBS: 44.6g
 

INGREDIENTS

x

Fit Freeze | 2 cups

Heavy Cream | 6 OZ

Maple | 1.5 TSP

Butter | 2 TBSP

Pecans | 3 TBSP

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DIRECTIONS

READY IN: 2 HOURS

  1. Mix the Fit Freeze powder, heavy cream, maple, butter, and pecans until you have a smooth consistency.
  2.  Freeze the mix for 2 hours.
  3. Take the mix out of the freezer, let it sit for 5 minutes for softening
  4. Enjoy!




















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Buttery Maple Pecan Low Carb Ice Cream
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